Fruit

Enhancing Health with
Plant-Based Nutrition

Friday, September 26, 2014 8:30am-5pm

Oregon Convention Center
Oregon Ball Room
777 NE MLK, Jr. Blvd., Portland

Header Space 2

Conference 2013

Theme Enhancing Health with Plant-Based Nutrition

Purpose and Objectives

Schedule

Plant-Based Menu

Continuing Education Credits

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Continuing Education Credits:



  • MD, DO, RN, PA: This activity has been planned and implemented in accordance with the essential areas and policies of the Accreditation Council for Continuing Medical Education through the joint sponsorship of Adventist Medical Center and Northwest Vegetarian Education and Empowerment Group. Adventist Medical Center is accredited by the Oregon Medical Association to provide continuing medical education to physicians.

    Adventist Medical Center designates this live activity for a maximum of 6 AMA PRA Category 1 credits™. Physicians should claim only the credit commensurate with the extent of their participation in the activity.

  • ND: The Oregon Board of Naturopathic Medicine has approved 6 general CEUs for Naturopathic Doctors.

  • DC: The Oregon Board of Chiropractic Examiners has confirmed that they will allow 6 hours of continuing education credit for Oregon DCs for nutrition instruction.

  • RD, DTR: This activity has been approved by the Commission on Dietetic Registration, the credentialing agency of the Academy of Nutrition and Dietetics, for 6 CPEU hours. Activity Number 110291. Learning need codes submitted, by talk:

    Hans Diehl, DrHSc. The Role of Diet in Regressing Coronary Artery Disease.
    5160 - Cardiovascular Disease
    4040 - Disease Prevention
    4110 - Vegetarianism
    5370 - Weight Management, Obesity
    6010 - Behavioral change theories, techniques
    6020 - Counseling, therapeutic skills

    Susan Levin, MS, RD. Different Dietary Choices: Trend vs. Science
    2070 - Macronutrients
    2090 - Micronutrients, Vitamins, Minerals
    2100 - Nutritional Biochemistry
    4040 - Disease prevention
    4110 - Vegetarianism
    5130 - Bone Disease, Osteoporosis
    5280 - Nutrient deficiencies
    6010 - Behavior change theories, techniques

    Mark Kinjo, ND. Beyond Longevity: Nutrition and Lifestyle Factors for Optimal Brain Health.
    4110 - Vegetarianism
    4040 - Disease Prevention
    5300 - Neurological: stroke, Alzheimer’s, dementia, Parkinson’s, spinal cord injuries
    6010 - Behavioral change theories, techniques

    Brenda Davis, RD. Recent Evidence on Plant-Based Diets and Disease.
    3020 - Assessment of target groups, populations
    4010 - Community intervention, monitoring, evaluation
    4110 - Vegetarianism
    4040 - Disease Prevention
    5130 - Bone Disease, Osteoporosis
    5280 - Nutrient deficiencies
    5160 - Cardiovascular Disease
    5190 - Diabetes mellitus

    John McDougall, MD. Multiple Sclerosis and Autoimmune Diseases: The Impact of Diet.
    4040 - Disease prevention
    4110 - Vegetarianism
    5120 - Autoimmune diseases, arthritis, lupus (disease/disorder)
    9020 - Evaluation and application of research

    Panel Session: Incorporating Plant-Based Diets Into Your Practice
    4110 - Vegetarianism
    6010 - Behavioral change theories, techniques
    6020 - Counseling, therapeutic skills

  • Other Health Professionals: Many credentialing bodies accept the AMA PRA Category 1 Credit™ for continuing education credit if the topic is appropriate to the profession or discipline. Check with your certifying or governing body to see if AMA PRA Category 1 Credit™ will apply.