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Event Info

Saturday and Sunday, October 14-15, 2017
Exhibit Hall and Speaker Rooms: 10am-6pm
Oregon Convention Center - Exhibit Hall A
777 NE Martin Luther King Jr Blvd, Portland, OR 97232

Features

  • Notable speakers, experts and authors to discuss topics in health and nutrition; environmentalism; and animal welfare and compassion
  • Food exhibitors/product sampling
  • Exhibitor sales, including restaurant area
  • Classes for easy entry to a healthy plant-based diet
  • Cooking Demos
  • Bookstore
  • Family Activities Area
  • Teen Activities Area
  • Veg Lifestyle Product and Services Exhibitors
  • Cruelty-Free Fashion & Beauty Exhibitors
  • Nonprofit Organization Exhibitors
  • Senior Living table
  • Inclusive to everyone!

Admission

  • The cost of the event is $10 for a single day or $17 for a two-day pass.
  • Students and Seniors 65+ are $7 with ID, one per person.
  • Children 12 and under are free.

Public Transportation, Biking, & Parking

Accessibility

Northwest VEG strives to ensure that our activities are fully accessible. All scheduled presentations will have an ASL interpreter. To request other accommodations, please contact us at info@nwveg.org as early as possible so we may attempt to fulfill your request.