10th Anniversary VegFest: A Great Success!

On September 27 and 28, 2014 more than 6,500 people flooded through the VegFest doors and devoured hundreds of food samples, shopped with our veg-savvy exhibitors, attended inspiring talks, mouth-watering cooking demos, and participated on the fitness floor.

We are so thankful for our generous sponsors, amazing exhibitors and product donors, more than 300 dedicated volunteers, and the thousands of you who discovered and celebrated the wonderful benefits of plant-based food. We couldn't do it without you!

Oregon's largest plant-based food event!

Saturday & Sunday September 27 & 28, 10am-6pm
Oregon Convention Center - Exhibit Hall A
777 NE MLK, Jr. Blvd., Portland (transportation info)

  • 100s of free foods to sample
  • Expanded exhibit hall with more food and exhibitors
  • Fitness area with demos and classes
  • Fashion and beauty area
  • Film Screenings
  • Children and teen activities including a super hero themed photo booth
Facebook Twitter MeetUp Instagram YouTube
VegFest celebrates and promotes sustainable, compassionate and healthy food choices and lifestyles. This low-cost, fun and food-filled event welcomes everyone!

2014 Speakers

Joel
Fuhrman, MD
Sharon
Palmer, RD
Fran
Costigan
Ellen
Jaffe Jones
To support NW VEG and our events, we welcome your new membership. Join at our Membership table at VegFest and receive a gift bag full of vegan products and coupons, valued at more than the price of membership!

Information for Exhibitors & Media

Click Here for September 26th Professional Health Conference